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Breads & Sauces
Spiral Breadsticks
Fun, twisty, and ready in no time.
Refrigerated breadstick dough wrapped around skewers and baked until golden. Sprinkle with sesame seeds or your favorite seasoning. The easiest fancy-looking thing you will ever make.
- Category
- Breads & Sauces
- Servings
- 16
- Era
- 1980s
- Contributor
- Gerry D
Ingredients
- 1 (8-oz) package refrigerated breadsticks
- 8–12 skewers or chopsticks
- 2 tablespoons sesame seed or seasoning
Instructions
- 1
Unwind dough into strips.
- 2
Wrap each strip around skewers to form spirals. Place on greased baking sheet.
- 3
Brush with milk; sprinkle with seasoning. Bake at 375°F until golden.
Recipe shared by Gerry D